Popular in Down Under! A brittle biscuit with soft cream or a salted caramel filling. Covered with a layer of real Belgian chocolate.

Common applications: Belgian chocolate and filled with a chocolate, cappuccino cream or salted caramel filling.

News & Media

Meet & Taste: The trends you don’t want to miss

Time for innovation! In February, Hellema was all…

We’re back! Hellema will be present at the ISM Cologne

For the first time in a long time,…

New warehouse for Hellema

Hellema continues to innovate. The growth of the…

Sustainable palm oil is the norm

At Hellema we use palm oil with the…

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