Hellema continues to innovate. The growth of the company requires additional facilities, and we make sure we are ready for the future, to ensure the continuity.
Full automation and further sustainability
The new warehouse will be more automated. This will create more opportunities for our (international) customers and clients. This way products can be produced even faster and more precise. Sustainability also plays an important role. The building will be fitted with extra solar planels and we are looking into the possibility of using hydrogen in the long term.
The entire construction is expected to take six months, so that by mid-2022 even more delicious biscuits will e rolling off the production line. Partly thanks to this expansion, Hellema is able to produce even more innovative products.
